FOOD SCIENCE AS A CAREER OF LIFE:
Man can not live with out food even a day. The modern super market contains thousands of food items. Which have been processed by different methods of food science? The food science program is designed provide a sound knowledge of science and technology involved in the processing and manufacture of food products. Students will develop a knowledge and understanding of the food industry. Food science, food processing, packaging operation and relevant legislations. The food science program helps the students about putting the scientific knowledge to work and processing of raw ingredients to create a wide range of high quality, safe and healthy products. The production and distribution of food, including agriculture and related services in the largest and most important economic activity in Bangladesh. The health and welfare of people everywhere depends on good agricultural yields and on the reliable storage, successful processing and safe handling of all types of food. All of these activities are done by the knowledge of food science and well-qualified and experienced food science specialists can play important role for food supply system. The range of opportunities for careers in food science wide. Pure research is often carried out in universities and government research laboratories. Applied topics may form the basis of projects in the research association and company research and development departments.
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